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The Light We Lost Book Club Questions and Recipe Waffles

The Light We Lost Waffles

These waffles are crispy on the outside and light as air on the inside. Deliciously simple and warm, just like first love. If your book club is looking for food ideas for The Light We Lost, look no further!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Breakfast, Dessert, Main Course
Cuisine American
Servings 8
Calories 278 kcal

Equipment

  • Waffle Maker

Ingredients
  

  • 2 Cups Flour
  • 4 teaspoons baking powder
  • ½ teaspoon salt
  • 1/3 cup sugar
  • 2 eggs
  • 6 tbsp butter melted and cooled
  • 2 cups milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon maple flavoring optional

Instructions
 

  • Oil your waffle maker.
  • Mix the flour, baking powder, salt and sugar in a medium size bowl.
  • In a separate bowl, mix the eggs, milk, vanilla extract, maple (if usinand butter in a large bowl.
  • Add the dry ingredients to the wet ingredients and mix well.
  • Cook on medium-high on the waffle maker for 5-10 minutes until the edges are crisp but not overcooked.

Notes

*Makes about 8 medium sized waffles, depending on the size of your waffle iron.
*Maple flavoring adds a little kick. If you have it, use it. If not, it’s not essential to the recipe.
Keyword Breakfast, Dessert, Pastry