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The Rosie Project Book Club Questions and Recipe Sage and Pineapple Margaritas

Sage and Pineapple Margaritas

Mallory
Dazzle your book club with this fancy cocktail, just like Don dazzled the reunion! If you're looking for food ideas for The Rosie Project, look no further!
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine American, Australian
Servings 6
Calories 60 kcal

Ingredients
  

  • 1 cup triple sec
  • 1 cup tequila
  • 1 ¾ cup pineapple juice
  • ½ cup lime juice
  • 1 sprig of fresh sage
  • ¼ cup sugar optional—to taste

Instructions
 

For the Sage and Pineapple Margarita:

  • In a cocktail shaker, mix triple sec and tequila.
  • Add the sprig of fresh sage and muddle it into the alcohol.
  • Strain the mixture into a pitcher.
  • Add pineapple juice and lime juice.
  • Add additional sugar to taste (the pineapple juice is already quite sweet).

To Finish:

  • Rub the rims of your glasses with a wet paper towel.
  • Pour a generous amount of sugar into a plate and dip the wet-rimmed glasses into the sugar.
  • Fill glasses with ice and margarita mix.
  • Serve with a sprig of sage.

Notes

These margaritas were SO good! We felt like we were on a tropical vacation while we drank them.
Keyword Cocktails, Margarita, pineapple margarita, sage and pineapple margarita, summer cocktail