*If you are new here, WELCOME! For this post, I provide you with a delicious recipe for Southern Shrimp and Grits Casserole!
If you’ve never had shrimp and grits (casserole or otherwise), I am glad you are here! This recipe is absolutely delicious, pretty easy to make, and a family favorite of ours. My husband would eat this at least once a week!
If you’re stopping by here while searching for recipes, you may not know that the recipes here are all inspired by books! This particular recipe was created after reading Before We Were Yours. If you love reading, check out more about this great book HERE!
This recipe for Southern Shrimp and Grits Casserole combines smoky gouda, bacon, green chilies (for a kick!), and shrimp.
And, I know some people prefer their shrimp and grits without bacon. If that’s you, don’t fret. The bacon can be omitted from this recipe and it’s still delicious!
The flavors combine to create a warm and comforting Southern dish that’s absolutely delectable.…